Description
Melt in your mouth!
These premium quality Australian grown Macadamia nuts are delicately coated in pure white chocolate — Simply delightful.
With a distinct pale ivory colour and high in milk solids, white chocolate is made using cocoa butter.
It makes for a perfect paring with Macadamias as it compliments the mild flavours.
Enjoy them with blueberries, blackberries or Matcha tea.
All of our chocolate covered Macadamias are smothered in smooth, quality chocolate in the hinterlands of Byron Bay.
Ingredients
- Macadamia kernel
- Chocolate
- Sucrose
- Cocoa butter
- Full cream milk powder
- Emulsifier (Soy Lecithin)
- Natural vanilla flavouring
- Tapioca flour
- Maize starch
- Vegetable protein
Contains at least:
40% Australian ingredients!
Matt –
Great tasting Macadamia nuts! 😋
Verified purchase from Rockingham, Western Australia
Kelly –
Delicious smooth coated nuts, I can’t wait for my next order to arrive.
Verified purchase from Launceston, Tasmania
Maree –
Where have these been all my life? Can not stop eating the white chocolate coated Macadamia nuts.
Verified purchase from Watsonia, Victoria